explore & experiment

Once you know how to cut an onion, you’ll really want to try something new. (I know I did!) Add in a new ingredient each week, or try new styles of cooking. The first time we ever made a recipe from an Indian blog we instantly fell in love with rich curries and cool sauces, and it really expanded our cooking skills. This constant trying of new things kept us interested in cooking, and taught us a lot as well.

Quelle: How We Learned To Cook – chickpea magazine